Taco Spaghetti – i made it once with fish a long long time ago at his place.
So i had some pork mince in the fridge and decided to make this again!
Then i added the spaghetti (around 225gm), a fresh tomato and a little cilantro. It definitely calls for olives which i didn’t have.
I placed it in a pyrex dish and sprinkled mozzarella cheese all over and baked it in the oven till it melts.
This was really simple. I used 3 cloves of garlic (because i like them), fried them in some butter+oil, then added the spinach and cook till it wilts. Then i seasoned it with salt and pepper. Add a little cream to it and grated a little nutmeg over it.
Served! I loved the creaminess and the slight bitterness i get from the spinach and garlic – i love garlic.
So that was dinner.
How was your dinner? :)